POSITANO CATERING:
EXCELLENCE DELIVERED

Welcome to Positano Catering, where culinary excellence meets impeccable service. We invite you to place your orders at least 48 hours in advance to ensure a seamless experience tailored to your special event.

Catering Menu

Versatile Options: Our diverse catering menu offers a variety of choices suitable for both home and office events. Allow our catering experts to assist you in assembling the perfect selection tailored to your needs.
Made to Order: At Positano, we operate a full-scale scratch kitchen. We take pride in sourcing only the freshest, highest quality ingredients. Every order is crafted on the day of your event to guarantee freshness and delight.
Sustainable Packaging: Committed to environmental responsibility, all our catering packaging is sourced from eco-friendly suppliers, ensuring sustainability without compromising on quality.
Local Delivery Available: We offer convenient delivery options to bring our exquisite catering directly to your venue. Please call us to inquire about available dates and times.
Diverse Dietary Options: Our menu includes an extensive range of vegetarian, vegan, and gluten-free choices, ensuring we cater to all dietary preferences.
Sweet Finale: Enhance your event with our delectable dessert selections, from luxurious cakes to exquisite pastries, perfect for concluding your affair on a high note.

Minimum Order Requirement: We require a minimum order of $100 CAD to maintain the highest standard of service and product quality.

Thank You for Choosing Positano Catering—where every event is a masterpiece of culinary art, meticulously crafted to exceed your expectations.

DINNER

STUZZICHINI

Olive Nocellara

Sicilian Green Olives

Prosciutto e Parmigiano

Parma Prosciutto with 24-Month Parmigiano Reggiano

$14

Cuppetiello di Mare

Mixed Fried Seafood with Basil Aioli
(Seafood selection may vary based on market availability)

$18

Polpette al Ragù – 2 Pieces

Beef and Veal Meatballs, San Marzano Tomato Ragù, Parmigiano Reggiano, Fresh Basil

$15

ANTIPASTI

Calamaro Alla Griglia

Grilled Squid with Vinaigrette, Served with Peas and Mint Purée

$23

Caprese di Bufala

Buffalo Mozzarella, Seasonal Tomatoes, Basil Pesto, EVO Oil

$24

Il Carpaccio

Local Beef Tenderloin, Parmigiano Reggiano, Red Fruit Vinaigrette, Arugula Pesto, Black Truffle, Toasted Almonds

$34

Ricciola, Pesche e Nocciole

Amberjack Crudo with Peach Gel, Toasted Hazelnuts, and a Lightly Spicy Citrus Vinaigrette

$27

INSALATE

Insalata di Scarole

Escarole Salad, Gaeta Olives, Pine Nuts, Anchovies, Toasted Bread, Raisin Vinaigrette, Stracciatella Cheese

$18

Insalata di Radicchio e Pere

Radicchio Salad (cooked and raw) with Balsamic Vinaigrette, Caprino Cheese, Toasted Walnuts, and Pears

$22

Insalata di Mare

Warm Salad of Mixed Seafood, Fennel, Potatoes, and Fresh Celery

$22

PRIMI

Paccheri al Ragù Napoletano

Paccheri from Gragnano with Beef, Veal, and Pork Ragù in San Marzano Tomato Sauce, Fresh Basil, and Ricotta Cheese

$28

Risotto alla Pescatora

Carnaroli Seafood Risotto Infused with Fish Brodo, with Red Prawn Carpaccio, Calamari, Clams, Mussels, and Red Snapper, Garnished with Neapolitan-Style Marinara Sauce

$32

Tagliatelle con Calamari, Asparagi e Mandorle

Tagliatelle Pasta with Calamari, Asparagus, Toasted Almonds, and Sun-Dried Tomato Powder

$28

Ravioli alla Parmigiana di Melanzane

Fresh Pasta Stuffed with Neapolitan Eggplant Parmigiana, Served with Tomato Sauce, Pecorino, and Fresh Basil

$30

SECONDI

Dentice, Vongole e Piselli

Pan-Seared Red Snapper, Served with Clams, Peas and Mint Purée, and Lemon-Infused Sauce

$34

Grigliata Mista di Pesce

Grilled Mediterranean Sea Bass, Octopus, Tiger Shrimp, Lemon Vinaigrette

$36

Costoletta di Vitello

14 oz Local Veal Chop, Red Wine Reduction, Ontario Mushrooms

$49

Maialino, Friarielli e Provola

Local Pork Belly Cooked Sous-Vide, Sautéed Friarielli in Olive Oil, Garlic and Chili, and Provola Sauce

$34

CONTORNI

Patate al Forno

Oven-roasted Potatoes

$14

Verdure Grigliate

Grilled Vegetables Served with White Wine Vinaigrette

$14

Cianfotta Napoletana

Traditional Neapolitan Vegetable Dish with Eggplant, Bell Peppers, and Zucchini, Served with Stracciatella Cheese, Basil Pesto and Garlic Croutons

$14

LE PIZZE

Margherita

San Marzano Tomato, Fior di Latte Mozzarella, Grana and Pecorino Blend, Fresh Basil, EVO Oil

$23

Provola & Pepe

Scarpariello Tomato Sauce, Smoked Mozzarella, a Blend of Black Pepper Varieties, Grana and Pecorino Blend, Fresh Basil, Lemon Zest, and Smoked Extra Virgin Olive Oil

$23

Parmigiana

San Marzano Tomato, Eggplant alla Parmigiana, Fior di Latte Mozzarella, Ricotta, Fresh Basil, EVO Oil

$26

Porchetta e Patate

Smoked Mozzarella, Grana and Pecorino Blend, Porchetta (Italian-Style Roasted Pork with Herbs), Oven-Roasted Potatoes, Rosemary Mayonnaise, Chili-Infused Oil, and Fresh Basil

$28

Burrata

San Marzano Tomato, Gaeta Olives. Out of the Oven: Cherry Tomatoes, Burrata, Oregano, Fresh Basil, and Garlic-Infused Oil

$28

I DOLCI

Ricordo Delizioso

Lemon Mousse, Lemon Sponge Cake, Limoncello Gel, Almond Brittle, Vanilla Cream, and Mint Powder Inspired by the Amalfi Coast’s iconic “Lemon Delight.”

$16

Semifreddo al Pistacchio

Pistachio Semifreddo with White Chocolate and Raspberry Coulis

$16

Babà-Misù

Yeasted Neapolitan Rum Cake soaked in Espresso, Tiramisu Cream, “Ciaculli” Mandarin Chantilly, and Salted Cocoa Crumble

$16

Gianduia, Albicocche e Amaretto

Gianduia Chantilly, Apricot Mousse, Caramelized Fresh Apricots with Amaretto Liqueur, and Amaretto Cookie Crumble

$16

POSITANO CATERING: EXCELLENCE DELIVERED