TASTING MENU (69 PER PERSON)

Discover the artistry of authentic Italian cuisine with our Tasting Menu, a curated selection of Positano’s most beloved dishes, reimagined with creative twists. This four-course journey invites you to savour the finest ingredients and bold flavours that celebrate the heart of Italian gastronomy.

ANTIPASTO

RICCIOLA, PESCHE E NOCCIOLE

Pan-Seared Amberjack with Peach Gel, Toasted Hazelnuts, and a Lightly Spicy Citronette

PRIMO

RISOTTO ALLA RUCOLA, GAMBERI, POMODORO E LIMONE CANDITO

Carnaroli Rice with Arugula Pesto, Pink Shrimp, Marinated Beefsteak Tomato, and Candied Lemon Zest

SECONDO

DENTICE, VOGOLE E PISELLI

Pan-Seared Red Snapper with Clams, Sweet Peas and Mint Purée, Finished with a Lemon-Infused Sauce

DOLCE

RICORDO DELIZIOSO

Lemon Mousse, Lemon Sponge Cake, Limoncello Gel, Almond Brittle, Vanilla Cream, and Mint Powder Inspired by the Amalfi Coast's "Lemon Delight."